The most common topic of conversation in my family is food. We not only know how to talk food, but we also know how to make it. Here is a sampling of our holiday eats:
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| The Portuguese version of Indian Samosas |
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| Bolas de Berlim (aka homemade Portuguese custard filled doughnuts) |
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| Veggies getting ready to be roasted. |
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| Waiting for the oven: Mushrooms stuffed with something delicious. |
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| First some gingerbread... |
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| Then some lemon curd and berry sauce... |
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| Makes a trifle! |
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| Mmmm... Christmas trifle. |
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| Portuguese Chorico getting grilled on an asa. |
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| No offense to my friends from Mexico & Hawaii, but Portuguese chorico is completely different and much better than the Mexican & Hawaiian versions. |
Love the pictures---especially the one of Andrea! And now I'm going to go find something to eat . . .
ReplyDeletemmmmm fooooood =)
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